This morning we took our time with our departure allowing time for the Cincinnati traffic to settle down a bit then made our way to Holzman’s in Montgomery where Bill & Dove procured brats for our upcoming Sunday before Deck Day dinner. Then we headed south through Kentucky, Tennessee, and now North Carolina. One last rest stop here at the welcome cener. We plan a dinner in Sylva then home to unpack, do laundry, repack, and head out again in the morning.
Stavanger, Norway
Our walking tour through the historic heart of Stavanger gave us insight into the canning and maritime industries that fueled this community as well as some tasty tidbits.
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