If you are a fan of Baker’s Chocolate in general or of German’s German’s Chocolate Cake in particular, this is where it all began, on the banks of the Neponset River in Dorchester MA. Established in 1765 as Hannon’s Best Chocolate, Baker’s has been a mainstay of the American culinary scene ever since and was manufactured here until 1965. Today we visited the Chocolate Village with an intent to enjoy dinner with our son at Yellow Door Taqueria but chose instead to dine at the Lower Mills Tavern. Excellent food and drink- try their Pastrami Rachel Sliders! And for us, excellent company too! A memorable evening.
Our walking tour through the historic heart of Stavanger gave us insight into the canning and maritime industries that fueled this community as well as some tasty tidbits.
Our short visit to Njardarheimr gave us insight into life in 11th Century Norway and educated us on the role of “Vikings” within the Norse community of the time.
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